November, 2016 - Dinner / Supper for the day

bethk wrote:I reheated the leftover pot roast.....cooked it down with a bit of extra stock so the beef was shredding tender.  Had the hot roast beef & gravy over white bread with some fresh horseradish (fresh jar, not freshly grated....).  I had some green beans along side so it was, all in all, a pretty tasty meal.  Of course, my phone was sitting on the counter UNcharged.  No pic.

But, hey, a pic of a big old hot roast beef sandwich with a pile of green beans would just make Jimmy jealous!  LOL


This morning, after my phone had fully charged, my pic from last night's supper finally downloaded (automatically) to my Photobucket account.....Jimmy ~ you would have loved this one!

Bugster2 wrote:I am taking some antibiotics that have turned my gut into a raging holocaust. Too queasy to eat anything. Nausea pills bring my gut to a standstill so I have to deal with constipation too. I will be glad when this is over. I have to take the liquid form of the medicine because I can't take the horse pills. The brand name liquid was $1500. Can you believe it? Had the pills compounded at a pharmacy to make them barely palatable for $100. The chit is so bitter and my gut and gaggers protest mightily. Last night I made Joe and Katie go out to eat. I didn't want to smell any food.

Bugster2 wrote:Jimmy, I drink milk, milkshakes, Pepcid, Maalox, Pepto Bismol and nothing helps with the pain.

NormM wrote:The weather put me in the mood for corn chowder but I wanted to make it a one dish dinner so I added some ham and mushrooms.

UNCLE JIMMY wrote:

Bugster2 wrote:Jimmy, I drink milk, milkshakes, Pepcid, Maalox, Pepto Bismol and nothing helps with the pain.

OK..... Do you have a lot of stomach gas? ~ Gastritis?

Were you checked for a Peptic Ulcer ?

Have you tried Charcoal Capsules?

How about Mylanta? Dr. told T to mix in 1/4 tsp into Marias and Jims 8 oz. bottle when they were babies( infants ) It worked instantly

Have you had your liver checked for over ejection of acids?

Imelda HL wrote:Dirk is not feeling good.. he has sore throat and runny nose, yes.. I'm guilty, he caught my virus last week  

This morning he told me that late at night last night he was hungry, he got up to look for a can/box of chicken broth, but he could not find any, as we rarely bought it, he settled his hunger with toast with loads of butter. After mass this afternoon I went to get a young chicken, and boiled it to make bunch of chicken broth, I boiled my chicken with ginger, peppercorns, lots of black pepper, a whole onion, green onions, bunch of garlic and salt... while I was boiling it, I cut carrots, celery, shredded some breast meat and broke some pasta to make some chicken noodle soup for him, it was a hit, he ate 2 cup of it



I stored my broth in small individual containers, so he can eat/drink them anytime he wants for his late night supper, I had 2 more serving of  chicken noodle soup, and most of the chicken meat.. tomorrow I'm going to have my chicken rice with my favorite part of chicken, the juicy thigh

Crybaby wrote:I've been out of pocket for the last week or so but here's a BIG BELATED HAPPY BIRTHDAY to Cookingirl!  I'm glad you had a good one!  

Norm, your bacon-wrapped venison loaf looked delicious, as did your corn chowder with ham.

Imelda, only you could make chicken noodle soup look so pretty!  I'm sorry you and Dirk haven't been feeling well but I hope he's back to normal really soon.  

Beth, your stuffed little peppers you made for your neighborhood pot luck looked divine.  

Brian is making a bacon-wrapped meatloaf tonight and I'm in charge of the macaroni and cheese.  I might make some grilled romaine on the side as well.  The weather has been a lot cooler for the last week, which has been a blessing.  Perhaps our Thanksgiving will be cool enough to enjoy the oven running a lot plus I love my little gas fireplace in the living room.  It's so toasty and pretty when it's on.  This will be our first Thanksgiving with our new oven and I'm soooo into it.  Both Brian and I are still relishing the oven and the stovetop and wish we'd bought it sooner.