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Cookin Lore wrote:Chicken Paprikash tonight for me and the couple in the building for whom I cook Wednesdays. I used a recipe from Sheila Lukens' cookbook, but added potatoes and carrots to it. My DIL's mother was Hungarian, and she always put those in. Good, but I made too much again!
Tonight’s dinner for me and the couple here in the building. A combination of a chicken Paprikash from Sheila Lukas’ all around the world cookbook and my DIL’s recipes. Very good.
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UNCLE JIMMY wrote:lasagna tonight.... or eggplant casserole. Still upset and trying to get back in swing from stay in ER and two hospitals after cardiac pain.
Back home taking new meds for pain. Feeling a little better now. Just taking it easy.
Will see.
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bethk wrote:UNCLE JIMMY wrote:lasagna tonight.... or eggplant casserole. Still upset and trying to get back in swing from stay in ER and two hospitals after cardiac pain.
Back home taking new meds for pain. Feeling a little better now. Just taking it easy.
Will see.
You just have to have someplace to go, huh?
Geeze, Louise, Jimmy! That must have been bad if you volunteered to go out in the cold......hope the new meds help and you're feeling better.
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Bugster2 wrote:We like the thin crust blue tube pizza dough. Works great when you are too tired to cook. I have found the Classico jarred pizza sauce is pretty good too.
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Cooking Friends » General Discussion » What's Cooking This Month? » February 2021 - New winter ideas?
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