HomeDinner is more salmon. This time in front of the telly. Got to watch the red carpet fashions.
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"DINNER" ... ((FEBRUARY 2015 ))
+4
cookingirl
Bugster2
Barbara101
UNCLE JIMMY
8 posters
Message [Page 11 of 14]
252 Re: "DINNER" ... ((FEBRUARY 2015 )) Sun Feb 22, 2015 10:09 pm
Barbara101
I am settled in for the night on Pbs. nothing will make miss downton .
253 Re: "DINNER" ... ((FEBRUARY 2015 )) Sun Feb 22, 2015 10:29 pm
bethk
Admin
Lovely, yummy meal, Barb! Love when those tails are on sale like that.
Dane is still feelin' really awful with his pulled muscle....all he wanted was a Quarter Pounder with cheese, a small fries and a Coke. I figured if it would make him feel better, why not? So - supper was McD's.
Dane is still feelin' really awful with his pulled muscle....all he wanted was a Quarter Pounder with cheese, a small fries and a Coke. I figured if it would make him feel better, why not? So - supper was McD's.
254 Re: "DINNER" ... ((FEBRUARY 2015 )) Sun Feb 22, 2015 10:44 pm
Barbara101
bethk wrote:Lovely, yummy meal, Barb! Love when those tails are on sale like that.
Dane is still feelin' really awful with his pulled muscle....all he wanted was a Quarter Pounder with cheese, a small fries and a Coke. I figured if it would make him feel better, why not? So - supper was McD's.
It has been years since I ate McD ..Might have to do it lol lol Dinner was so easy and fast.Turn on the grill. filet and tail took the same time,maybe 2 minutes a side. Veggies in the microwave 5 minutes ..Took longer to eat ..
255 Re: "DINNER" ... ((FEBRUARY 2015 )) Mon Feb 23, 2015 12:26 am
UNCLE JIMMY
Had the seafood dinner tonight. Sang happy birthday to Mia, and had the chocolate cake, and a white cake. Fussy @$$ JimmyJr. doesn't eat chocolate cake. So mommy Tina caters to his fussy eating.
256 Re: "DINNER" ... ((FEBRUARY 2015 )) Mon Feb 23, 2015 4:10 pm
UNCLE JIMMY
Tina has a pot of vegetable beef ( hamburger ) soup.
Had leftover mushrooms / sausage, so she diced that up. Barley and at the end....some elbow macaroni's to thicken it a bit. .. OOooo! Some chopped cabbage too!
Got 1/2 loaf Italian Bread to sop up the juices...
Had leftover mushrooms / sausage, so she diced that up. Barley and at the end....some elbow macaroni's to thicken it a bit. .. OOooo! Some chopped cabbage too!
Got 1/2 loaf Italian Bread to sop up the juices...
257 Re: "DINNER" ... ((FEBRUARY 2015 )) Mon Feb 23, 2015 6:07 pm
bethk
Admin
I pulled a chicken noodle casserole out of the freezer....then I made an old fashioned banana pudding, the one with Nila Vanilla wafers. I toasted the merangue and now I'm hoping it gets cool enough to eat before supper ~ gee, I'd hate to eat it when it was all warm and runny......
258 Re: "DINNER" ... ((FEBRUARY 2015 )) Mon Feb 23, 2015 8:24 pm
bethk
Admin
Chicken & Noodle Casserole with green beans:
Southern Style Banana Pudding:
A little soft, but nothing to deter us from eating it. (Leftovers will go to the neighbors)
Southern Style Banana Pudding:
A little soft, but nothing to deter us from eating it. (Leftovers will go to the neighbors)
259 Re: "DINNER" ... ((FEBRUARY 2015 )) Mon Feb 23, 2015 9:11 pm
Barbara101
Lunch and dinner and maybe lunch again.
Looks great Beth.Last time i had BP I got so sick for 2 weeks.Do not know why but it was to never forget lol.
260 Re: "DINNER" ... ((FEBRUARY 2015 )) Mon Feb 23, 2015 9:24 pm
UNCLE JIMMY
bethk wrote:Chicken & Noodle Casserole with green beans:
Southern Style Banana Pudding:
A little soft, but nothing to deter us from eating it. (Leftovers will go to the neighbors)
I'll pass on the casserole....but I'll have seconds of that pie.
261 Re: "DINNER" ... ((FEBRUARY 2015 )) Mon Feb 23, 2015 9:26 pm
Bugster2
Spaghetti and meatballs tonight. Thought I would try it because I have never made it before. The sauce is a bit acidic so I added some baking soda to try and neutralize it. If that doesn't work I will add a little cream. If that doesn't work I will have the Maalox and Pepcid on standby.
262 Re: "DINNER" ... ((FEBRUARY 2015 )) Mon Feb 23, 2015 9:52 pm
UNCLE JIMMY
The vegetable hamburger soup Tina Made... I had two bowls!
Then... I couldn't wait too long for the Rice Crispy Treats to set. They were just made like 2 minutes ago! BTW... we never use the recommended 1/2 a stick of butter. Tina always uses a stick and a half of butter. The bag of mallows, and 6 cups of rice crispies. They never get hard.
Then... I couldn't wait too long for the Rice Crispy Treats to set. They were just made like 2 minutes ago! BTW... we never use the recommended 1/2 a stick of butter. Tina always uses a stick and a half of butter. The bag of mallows, and 6 cups of rice crispies. They never get hard.
263 Re: "DINNER" ... ((FEBRUARY 2015 )) Mon Feb 23, 2015 9:56 pm
Barbara101
The sauce is a bit acidic
Bugs add a carrot or white sugar to sauce.
Bugs add a carrot or white sugar to sauce.
264 Re: "DINNER" ... ((FEBRUARY 2015 )) Mon Feb 23, 2015 10:51 pm
NormM
Yum everyone. Charlie and Cassie made dinner tonight.
265 Re: "DINNER" ... ((FEBRUARY 2015 )) Tue Feb 24, 2015 8:10 am
bethk
Admin
Aw, come on Norm....tell us what's what, please!
The bulgogi beef I recognize (yum!), and the asparagus....
what are the fried rounds and what's in the 'sushi' rolls?
The bulgogi beef I recognize (yum!), and the asparagus....
what are the fried rounds and what's in the 'sushi' rolls?
266 Re: "DINNER" ... ((FEBRUARY 2015 )) Tue Feb 24, 2015 8:15 am
bethk
Admin
UNCLE JIMMY wrote:The vegetable hamburger soup Tina Made... I had two bowls!
Then... I couldn't wait too long for the Rice Crispy Treats to set. They were just made like 2 minutes ago! BTW... we never use the recommended 1/2 a stick of butter. Tina always uses a stick and a half of butter. The bag of mallows, and 6 cups of rice crispies. They never get hard.
Boy, that soup looks like the perfect cold winter night's supper. Tasty and good for you! And it's so funny....I was cleaning out the pantry and found about 2 c. of Rice Krispies in the box and a few marshmallows.....Guess what I made? A 'personal' serving of Treats! I just mixed 'em after heating the marshmallows in the microwave with a pat of butter ~ smushed 'em in a parchment lined bowl and let 'em cool. Then I just tore pieces off.....to taste test.
267 Re: "DINNER" ... ((FEBRUARY 2015 )) Tue Feb 24, 2015 8:22 am
bethk
Admin
Barbara101 wrote:
Lunch and dinner and maybe lunch again.
Yummy, Barb....chicken, asparagus, red peppers, spinach? That's the sort of meal that's good hot or at room temperature.
268 Re: "DINNER" ... ((FEBRUARY 2015 )) Tue Feb 24, 2015 10:30 am
Barbara101
Food around here looks great.. 
269 Re: "DINNER" ... ((FEBRUARY 2015 )) Tue Feb 24, 2015 11:04 am
NormM
The pancakes were store bought but they are usually made with flout, eggs and greem onion and served with a seasoned soy sauce. The kim bob has pickled Japanese radish, left-over bolgogi, fried egg, carrots and something else I don't know that he substituted for spinach which we were out of.
Last edited by NormM on Tue Feb 24, 2015 3:38 pm; edited 1 time in total
270 Re: "DINNER" ... ((FEBRUARY 2015 )) Tue Feb 24, 2015 1:18 pm
UNCLE JIMMY
bethk wrote:UNCLE JIMMY wrote:The vegetable hamburger soup Tina Made... I had two bowls!
Then... I couldn't wait too long for the Rice Crispy Treats to set. They were just made like 2 minutes ago! BTW... we never use the recommended 1/2 a stick of butter. Tina always uses a stick and a half of butter. The bag of mallows, and 6 cups of rice crispies. They never get hard.
Boy, that soup looks like the perfect cold winter night's supper. Tasty and good for you! And it's so funny....I was cleaning out the pantry and found about 2 c. of Rice Krispies in the box and a few marshmallows.....Guess what I made? A 'personal' serving of Treats! I just mixed 'em after heating the marshmallows in the microwave with a pat of butter ~ smushed 'em in a parchment lined bowl and let 'em cool. Then I just tore pieces off.....to taste test.
I knew that pic of the treats all ooy and gooy would catch someones eyes.
It is on the island between me and Tina, and we are cutting little slices. Slowly but surely, it's disappearing.
271 Re: "DINNER" ... ((FEBRUARY 2015 )) Tue Feb 24, 2015 6:39 pm
bethk
Admin
Norm, what does Charlie use to cook his kalbi beef? A wok, a grill pan, a CI skillet?
I saw your pic and, BIG SURPRISE.....I went rooting through the freezer until I found a piece of beef I could slice thin and marinate. I like the idea of the onion wedges ~ definately gonna do that.
I saw your pic and, BIG SURPRISE.....I went rooting through the freezer until I found a piece of beef I could slice thin and marinate. I like the idea of the onion wedges ~ definately gonna do that.
272 Re: "DINNER" ... ((FEBRUARY 2015 )) Tue Feb 24, 2015 7:00 pm
Bugster2
Now I think I am going to have to buy some Rice Krispie treats bars or make my own. The bars don't taste like homemade though.
273 Re: "DINNER" ... ((FEBRUARY 2015 )) Tue Feb 24, 2015 7:01 pm
bethk
Admin
homemade are easy enough....I do it all in the microwave.
274 Re: "DINNER" ... ((FEBRUARY 2015 )) Tue Feb 24, 2015 7:57 pm
bethk
Admin
I couldn't get the rich, dark color as Charlie did on his Kalbi Beef, but it sure was tasty.....
I had reserved about 2 Tbsp. of the flavorful marinate to help steam my broccoli & carrots....good move! The meal ended up being a cross between Charlie's Kalbi Beef and Barb's Beef & Broccoli....
I had reserved about 2 Tbsp. of the flavorful marinate to help steam my broccoli & carrots....good move! The meal ended up being a cross between Charlie's Kalbi Beef and Barb's Beef & Broccoli....
275 Re: "DINNER" ... ((FEBRUARY 2015 )) Tue Feb 24, 2015 8:18 pm
Barbara101
Banana Pudding..Thanks a lot y'all.
Message [Page 11 of 14]
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