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Tina worked in the meat / butcher departments in the supermarkets, and she said. "The Porterhouse is a T bone but they leave on a bigger fillet on the other side of the bone!"NormM wrote:While I was at the store, Charlie called and suggested steak for dinner. I picked out a T-Bone because it was the cheapest of the good steaks and one was big enough for both of is. I should have asked why Porterhouse steaks were a dollar a pound more. They are both from the same part of the cow. Porterhouse is the same as a T-bone only bigger. It will cost more because it's bigger. It should not cost more because of its name.
Charlie had Mac N Cheese with his. I had some corn and baked potato. I also had a small piece of Stilton cheese.
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UNCLE JIMMY wrote:Tina worked in the meat / butcher departments in the supermarkets, and she said. "The Porterhouse is a T bone but they leave on a bigger fillet on the other side of the bone!"NormM wrote:While I was at the store, Charlie called and suggested steak for dinner. I picked out a T-Bone because it was the cheapest of the good steaks and one was big enough for both of is. I should have asked why Porterhouse steaks were a dollar a pound more. They are both from the same part of the cow. Porterhouse is the same as a T-bone only bigger. It will cost more because it's bigger. It should not cost more because of its name.
Charlie had Mac N Cheese with his. I had some corn and baked potato. I also had a small piece of Stilton cheese.
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Tina needs to get a stretching too. She fails to realize she is a woman in her 70's, and she has to slow down. Tonight she is screaming with leg, foot, and thigh cramps.Bugster2 wrote:You sound like me Lore. I have to take pain meds and they put me to sleep.
Jimmy, if it isn't one thing it is another. Be glad Uncle is in the hospital where they can take care of the poor man. We are getting to be too old to be caregivers.
I made some scalloped potatoes and ham. It was very good but caused Joe some grief. He needs to get in for a endoscopy and get his stomach stretched.
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Bugster2 wrote:You sound like me Lore. I have to take pain meds and they put me to sleep.
Jimmy, if it isn't one thing it is another. Be glad Uncle is in the hospital where they can take care of the poor man. We are getting to be too old to be caregivers.
I made some scalloped potatoes and ham. It was very good but caused Joe some grief. He needs to get in for a endoscopy and get his stomach stretched.
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UNCLE JIMMY wrote:Pork cutlets dint happen. It was Taco bell for lunch, and a Swanson Salisbury steak tv dinner for supper..... I trimmed and pounded and breaded the tenderloin, and I will fry them tomorrow. Poor Tina has to trip down to Montclair to the hospital to check on her uncle. They stopped the IV fluids, and are feeding him whole food. He is under observation for bleeding.
Always something. Dr. Jimmy here, says the poppy seed rolls stuck in the diverticula and he got infections.
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Cooking Friends » General Discussion » What's Cooking This Month? » It's April 2021;What's Cooking / Eating Etc.
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