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They must use clarified butter, otherwise the butter would burn pretty soon. There is a restaurant in NYC called Lobster Club that makes a hamburger with a big slab of compound butter cooked inside it.
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August, 2105 ~ What's for Supper?
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NormM
Bugster2
Barbara101
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502 Re: August, 2105 ~ What's for Supper? Tue Sep 01, 2015 11:15 pm
UNCLE JIMMY
NormM wrote:They must use clarified butter, otherwise the butter would burn pretty soon. There is a restaurant in NYC called Lobster Club that makes a hamburger with a big slab of compound butter cooked inside it.
Norm...when I make burgers or steaks, I always throw a wad of butter on mine to melt.
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