Uncle Jimmy wrote:21 years ago, in the French Quarter .... Tina and I were there for my 50'th birthday, we went to a little hole in the wall A&P store ??if my mind serves me? on Decatur St. ??? I think! There was Tina ...zooom ...right to the Meat Dept. to check out the meat and the prices. Tina worked for the A&P here in our town back then.
You're on the money with the name, as it was indeed an A&P, which FINALLY closed a couple of years ago. It had been there FOREVER but when you live in the Quarter and relying on a street parking place (if you weren't blessed enough to have off-street parking, which is pretty scarce if you own, much less rent), any port in a storm, you know? The street, however, was Royal Street and not Decatur.
Did you go to Central Grocery (Italian "grocery" on Decatur) and get a muffaletta, Jimmy? They not only invented the sandwich but, IMHO, still have the best one in town. They're huge, but I can down a whole one. Brian laughs at me, as he can only get down a half. Some of the places here have pretty decent ones, but a lot of them HEAT the sandwich, whereas I prefer it as originally made, room temp with no heat whatsoever.
I love going to Central, as they have all the imported meats and cheeses -- Prosciutto de Parma, pancetta, sopressata, mortadella, spec, Genoa salami, fresh mozzarella, imported Romano and Parmesan, fresh feta (I know it's Greek but sometimes they have it; the fresh is the BEST), provolone, gorgonzola, fontina, etc. They have other cheeses, too, which aren't fresh but sometimes hard to find. And the canned items are amazing. Some of the best are behind the counter. One time I got six cans of imported cherry tomato sauce added to my already huge order and the man behind the counter (family but he looked like he just got off the boat!) said, smiling, "Only the best cooks know about and purchase the cherry tomato sauce." I howled laughing, as did he!
Even though it was 21 years ago, I sure hope you had a good time here, Jimmy. And I definitely hope you ate well, too!