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OCTOBER.. BREAKFAST, BRUNCH AND LUNCH

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1 OCTOBER.. BREAKFAST, BRUNCH AND LUNCH on Wed Oct 01, 2014 5:36 pm

Imelda HL

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New month... Dirk's brunch today, I had coffee/milk with mini nutter butter  Razz

2 Re: OCTOBER.. BREAKFAST, BRUNCH AND LUNCH on Wed Oct 01, 2014 6:49 pm

bethk

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Admin
I know he appreciates your meals, Imelda....

Who wouldn't???

nice

3 Re: OCTOBER.. BREAKFAST, BRUNCH AND LUNCH on Sat Oct 04, 2014 2:09 pm

bethk

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I had bean dip with tortilla chips for lunch. Very Tasty!

A couple weeks ago Publix had Bush's Cocina Latina beans on sale - 10 for $10....AND I had a $1/off coupon. Gee whiz, what a way to try a new-to-you product ~ FOR FREE! I picked up the Frijoles Charros Machacados variety: Smashed pinto beans with tomatoes, serrano peppes, an a touch of bacon. I thought they'd be good as refried beans for burritos or tacos.

Of course, last night when we had tacos, I forgot all about them in the pantry. Short term memory and all that. But I remembered them today and decided upon the bean dip for lunch. I heated the beans (very flavorful, IMO) and added my leftover taco ground beef mixture. I put them in a bowl and added the leftover chopped onion, tomato & shredded lettuce. Super yummy. Super easy.

For 'dessert' I've got a handful of Goldfish Brownie Cookies. Man, I'm getting addicted to these things.

4 Re: OCTOBER.. BREAKFAST, BRUNCH AND LUNCH on Sun Oct 05, 2014 12:35 am

UNCLE JIMMY

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Just whipped up a yeast raised waffle batter, and stuck it in the fridge.
Tomorrow morning, breakfast will be yummy.

It is funny, because Tina is in bed with her ear buds in and watching TV.
I didn't know if she wanted waffles tomorrow, so I just grabbed the special container I use for proofing the waffle batter, and I held it up in front of the TV, and she nodded ( yes ).

Its a new language called food language. Haaaa... We have food language signs, and like we just pretend we are swirling a fork, and that means spaghetti. We hold our hands like holding a hot slice of pizza and pretend we are biting it; so that means Pizza Tonight.

And Tina pretending she is driving by turning a steering wheel; that means she is driving Jimmy To The "Funny Farm!" clown

5 Re: OCTOBER.. BREAKFAST, BRUNCH AND LUNCH on Tue Oct 07, 2014 5:28 pm

Imelda HL

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I made a ham and cheese sandwich for his lunch today, and some fried banana rolls for snacking

did I say that he loves my Ciabatta breads Wink



banana + condensed milk, wrapped in egg roll wrappers


6 Re: OCTOBER.. BREAKFAST, BRUNCH AND LUNCH on Tue Oct 07, 2014 7:20 pm

UNCLE JIMMY

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Imelda HL wrote:I made a ham and cheese sandwich for his lunch today, and some fried banana rolls for snacking

did I say that he loves my Ciabatta breads Wink



banana + condensed milk, wrapped in egg roll wrappers



Ummm! Looks good Imelda....!

7 Re: OCTOBER.. BREAKFAST, BRUNCH AND LUNCH on Wed Oct 08, 2014 2:48 pm

bethk

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Last week I bought a nice, solid green tomato at the farmers' market and put it into the refrigerator....then, today, I remembered it.

Fried green tomatoes for my lunch. Yum.

8 Re: OCTOBER.. BREAKFAST, BRUNCH AND LUNCH on Wed Oct 08, 2014 3:23 pm

UNCLE JIMMY

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bethk wrote:Last week I bought a nice, solid green tomato at the farmers' market and put it into the refrigerator....then, today, I remembered it.

Fried green tomatoes for my lunch.  Yum.

Yummy! Love those greenies fried or as a salad with olive oil and garlic flavor.

I wonder what would happen if I breaded and fried them, and froze them for later??? Then heat them up in the oven for future yum yum?

We do buy frozen breaded and fried eggplant! Hmmmm!

9 Re: OCTOBER.. BREAKFAST, BRUNCH AND LUNCH on Wed Oct 08, 2014 3:27 pm

UNCLE JIMMY

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We had bow tie pasta with peas and tomatoes diced.

Tina whipped it up. It was good for lunch, BUTT.... the peas were the teenie weenie baby peas.
I like the big peas. The ones that are frozen in the bag. Ummm, they are so crunchy.
We call them Poppy Peas!

10 Re: OCTOBER.. BREAKFAST, BRUNCH AND LUNCH on Sat Oct 11, 2014 3:11 pm

Barbara101

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11 Re: OCTOBER.. BREAKFAST, BRUNCH AND LUNCH on Sat Oct 11, 2014 5:33 pm

cookingirl

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Craving a steak and cheese sub...........

sigh--- Rolling Eyes

I'll be good..

maybe next week??? Very Happy Very Happy

12 Re: OCTOBER.. BREAKFAST, BRUNCH AND LUNCH on Sat Oct 11, 2014 9:15 pm

UNCLE JIMMY

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Break Fast ( or be it Slow? ) Tomorrow, will be Yeast raised Waffles.
Kids are coming after church...

Pork sausages  will compliment the waffles. Tina wants Belgian, and the kids want regular. They don't like Belgian Waffles.....

Geeze....I feel like Uncle Jimmy MacWaffles.

13 Re: OCTOBER.. BREAKFAST, BRUNCH AND LUNCH on Sun Oct 12, 2014 3:36 pm

Imelda HL

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cheese puffs for breakfast today.. it was supposed to be Brazilian Cheese Rolls, Pao De Queijo but not quite, not crusty enough, but  chewy inside, they were good though, Dirk can stop chewing them  

14 Re: OCTOBER.. BREAKFAST, BRUNCH AND LUNCH on Sun Oct 12, 2014 6:39 pm

cookingirl

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Imelda, that sounds and looks so good!! recipe? please?

15 Re: OCTOBER.. BREAKFAST, BRUNCH AND LUNCH on Sun Oct 12, 2014 7:01 pm

Imelda HL

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cookingirl wrote:Imelda, that sounds and looks so good!! recipe? please?

I used this recipe, I did not use the mixer, maybe that's the reason mine were not crusty like the ones in the recipe, and I used Cheddar mixed with Parmesan


http://www.thekitchn.com/how-to-make-po-de-queijo-brazilian-cheese-bread-cooking-lessons-from-the-kitchn-176118

16 Re: OCTOBER.. BREAKFAST, BRUNCH AND LUNCH on Mon Oct 13, 2014 2:51 pm

Barbara101

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Last can of kirkland costco awesome best tuna ever.

17 Re: OCTOBER.. BREAKFAST, BRUNCH AND LUNCH on Mon Oct 13, 2014 11:22 pm

bethk

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Admin
So pretty....

and, yes, agree on Kirkland brand.

18 Re: OCTOBER.. BREAKFAST, BRUNCH AND LUNCH on Tue Oct 14, 2014 12:44 am

UNCLE JIMMY

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I love tuna fish only in the canned type.
I had it on sandwiches, and with spaghetti, but never like on lettuce or stuffed in anything.
Barbs tomato looks great, and the tuna is not mush mashed. I like it with little chunks.

I would eat it, but the tuna would be dug out and stuffed in bread. I would then eat the tomato sliced up with a little salt.

19 Re: OCTOBER.. BREAKFAST, BRUNCH AND LUNCH on Tue Oct 14, 2014 9:35 am

NormM

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I have had canned tuna in Ramen noodles before. Some people might think that is gross but I liked it. Barbs tuna salad looks delicious. My garden tomatoes are all gone.

http://r2j1cp@gmail.com

20 Re: OCTOBER.. BREAKFAST, BRUNCH AND LUNCH on Wed Oct 15, 2014 8:50 pm

Imelda HL

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my first time tried out phyllo  sheets... cream cheese, cheese, sausage, spinach fillings

21 Re: OCTOBER.. BREAKFAST, BRUNCH AND LUNCH on Wed Oct 15, 2014 9:30 pm

bethk

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Admin
fun stuff to play around with ~ you did great!

22 Re: OCTOBER.. BREAKFAST, BRUNCH AND LUNCH on Sun Oct 26, 2014 1:09 pm

Barbara101

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not for the weak & sickly... affraid

23 Re: OCTOBER.. BREAKFAST, BRUNCH AND LUNCH on Mon Oct 27, 2014 2:52 am

Imelda HL

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Barbara101 wrote:

not for the weak & sickly... affraid

looks good.. it's about bedtime now and I'm hungry looking at this..

my DH's favorite, Pig ( beef hotlinks ) in the blankets


24 Re: OCTOBER.. BREAKFAST, BRUNCH AND LUNCH on Mon Oct 27, 2014 8:22 pm

UNCLE JIMMY

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The hot links look great. What brand are they Imelda?

25 Re: OCTOBER.. BREAKFAST, BRUNCH AND LUNCH on Mon Oct 27, 2014 8:24 pm

UNCLE JIMMY

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I made yeast raised waffles batter, and Gabe had one.
I ate some just plain, and Tinamommy had corned beef hash !!!

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