Scallops today

I got my scallops today!!

Boy, were they expensive! But I have not had them for about a year..and I love them...
I got 8 sea scallops, about 3/4 of a pound!

I sauteed them in butter (no-no) and EVOO for a few minutes each side on med-high heat.
Deglazed the pan with fresh lemon juice and a splash of Chardonnay...

YUMMY!!
so quick and easy and delish!
I cooked some broccoli in the microwave to go along with it.

I ate 4 scallops!!! piggy I am

and some berries for dessert---blueberries and strawberries!!


how's that for healthy eatin'?????? well almost....too much PB today!

Cookingirl, that meal rocks!

I hope you set your table and made your plate look amazing so you could take a moment to admire your efforts.

I can only imagine, living where you do, that you are able to get the freshest scallops I could only dream of!

Sounds like a fabulous supper. Good job!

Scallops and soft-shell crab are definitely my favorite seafood, though I love it all. Yummy! The nice thing about my husband is since he eats no seafood if I make scallops, I get to eat them all!

Seriously, though, outside of lump crabmeat and occasionally some salmon or tuna steaks, I rarely buy seafood just for myself. I wait until we have someone for dinner so I don't feel so guilty.