Cooking Friends

Friends sharing recipes, cooking techniques & menu ideas in a friendly atmosphere.

You are not connected. Please login or register

French Onion Stuffed Mushrooms

Go down  Message [Page 1 of 1]

1 French Onion Stuffed Mushrooms on Tue Nov 12, 2013 2:13 pm


I need to make an appetizer to take to a Patio Party tomorrow and I got it into my head to make French Onion Stuffed Mushrooms....but I've never made these before and just have the process in my mind.

This morning I'm caramelizing 5 lbs. of yellow onions - if I'm going to make them I figure I might as well make enough to freeze some so I have them available for another meal or two.

I'm thinking of mixing a few Panko crumbs in with the onions and filling the mushrooms, then adding a small cube of mozzarella cheese. I can't decide if I should pre-cook my mushrooms "upside-down" to release some of the juices since the onions are already completely cooked down and all I really would need to do is reheat & melt the cheese.


Back to top  Message [Page 1 of 1]

Permissions in this forum:
You cannot reply to topics in this forum