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FUDGE RECIPE'S

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1FUDGE RECIPE'S Empty FUDGE RECIPE'S Mon Nov 07, 2016 7:43 pm

UNCLE JIMMY

UNCLE JIMMY

Tina got this from All Recipes

The fudge is not overly sweet. I would have preferred more nuts.

http://allrecipes.com/recipe/150550/foolproof-chocolate-fudge/



Last edited by UNCLE JIMMY on Mon Nov 07, 2016 7:51 pm; edited 1 time in total

2FUDGE RECIPE'S Empty Re: FUDGE RECIPE'S Mon Nov 07, 2016 7:48 pm

bethk

bethk
Admin

Jimmy ~ thanks for the recommendation. When Dane's out of the house I'll give it a try (sneak that I am!). LOL

Just one question.....what's the deal with the part of the directions:

"Lift fudge out of pan and place onto cutting board; peel off paper and cut into squares. Store covered in refrigerator."

Who ever heard of "Store covered in refrigerator" ????? Isn't it NORMAL to eat it all as soon as it sets up?????

Hahahahahaha

3FUDGE RECIPE'S Empty Re: FUDGE RECIPE'S Mon Nov 07, 2016 8:03 pm

UNCLE JIMMY

UNCLE JIMMY

bethk wrote:Jimmy ~ thanks for the recommendation.  When Dane's out of the house I'll give it a try (sneak that I am!).  LOL

Just one question.....what's the deal with the part of the directions:

"Lift fudge out of pan and place onto cutting board; peel off paper and cut into squares. Store covered in refrigerator."

Who ever heard of "Store covered in refrigerator" ?????  Isn't it NORMAL to eat it all as soon as it sets up?????

Hahahahahaha

Beth, I got the answer to the paper. Tina said you don't have to lay waxed paper unless you are worried about scratching a Non Stick Pan.etc. I edited, saying I would have preferred more nuts. I can never get enough nuts.

BTW.... putting chocolate in the fridge is not a good thing to do. We have never done that!

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