UNCLE JIMMY wrote:Imelda HL wrote:soup in my kitchen too... we went to get some green veggies at our local store for my bean soup, then I saw ham hocks and some meaty short ribs on sale, so we picked some of those, it was 2 pm, so I took out my pressure cooker, cooked dry beans, ham hock and short ribs with 1 tbsp of my chili sauce, added some nutmeg, I cooked until the meat fell off the bones, then I added my sauteed onions, red bell pepper, celery, it turned out so good, it was hot, spicy and tangy
The soup looks great Imelda.
Beth made bean soup....you made soup....Now I need to make soup.
I have ham frozen from Easter. Then I would make the 16 bean soup.
The only thing with bean soup, is no good macaroni to find that would be fitting to eat with the soup. ??... rice?? no..... potato dumplings? ..maybe small ones?
I don't know. I have to think on that...
I ate mine with rice, Dirk ate his with buttery toast